Frozen Dumplings & Chili Oil, delivered from selected outlets. Order today on GrabFood and enjoy the taste of Mee Tarik Jalan Sultan at home.
NOTE** Our Frozen Dumplings are Halal Certified.
RM6 on ALL Frapps, Coolers and NEW Ice Batu Series!
Whether it’s breakfast, lunch, supper or late-night food in KL, look no further than our iconic Mee
Tarik, a beloved staple at our China Muslim restaurant in the heart of Kuala Lumpur. Our menu
proudly features this crowd-favorite, prepared with the freshest ingredients and cooked to perfection
using an age-old resepi Mee Tarik passed down through generations. Nestled in the bustling Jalan
Sultan food hub, we offer a dining experience like no other—whether you’re stopping by for a hearty
supper, late-night cravings, or any kind of meal, Mee Tarik Jalan Sultan promises to satisfy every
palate.
Aromatic and fiery, our chili oil is infused with Sichuan peppercorn, star anise, garlic, ginger, cinnamon, and more. Packed with bold flavor and crunchy bits, it’s perfect for noodles, dumplings, and everything in between
DetailsDelicate, savory, and satisfying. These frozen chives & eggs dumplings combine fluffy eggs with aromatic chives for an elegant, easy-to-prepare meal or snack
DetailsElevate any meal. Exquisite frozen lamb dumplings, bursting with savory lamb and fresh vegetables, simple to prepare and truly satisfying.
DetailsFlavorful chicken & savory vegetable blend in tender dumplings, ready for your preferred cooking style from frozen
DetailsSavory beef & vegetable filling in tender wrappers, ready to cook from frozen. Perfect for steaming, pan-frying, or boiling
DetailsIf you are a carbonara fan, this one is for you! This is our signature Mee Tarik Noodles, redefined with a Special Creamy Sesame Sauce, perfectly blended with garlic, chili, coriander, and fresh aromatics.
DetailsMinced chicken braised in a rich, savoury Zha Jiang (soybean paste) sauce, served over steamed rice with fresh cucumber.
DetailsFluffy scrambled egg stir-fried with mixed vegetables in a light soy based sauce served with steamed rice.
DetailsTender beef stew stir fried paired with potato for a delightful contrast served with steamed rice.
DetailsStir fry chicken Sichuan style with garlic, chilies, and vegetables in a bold, spicy gravy served with steamed rice.
DetailsTender and juicy cuts of beef, stir fried with garlic, onions and chili served with steamed rice.
DetailsTender slices of lamb stir fried with aromatic cumin, chili and onions for a bold, smoky flavor served with fluffy steamed rice.
DetailsA light stir-fry of fresh vegetables paired with hand-pulled noodles, combined in a savory blend of sauce and seasonings.
DetailsBouncy hand-pulled noodles tossed in a fragrant, savory scallion oil and light soy sauce, and topped with a silky marinated onsen egg.
DetailsWok-fried rice with your choice of protein gives this dish the perfect balance of wok hei, paired with the aromas of garlic and soy sauce. Pick your protein and add a fried egg too!
DetailsRich, slow-braised beef chunks in a deeply flavored, aromatic broth paired with hand-pulled noodles, creating a hearty and comforting bowl of umami goodness.
DetailsA savory stir-fry of the protein of your choice, combined with crispy onions and hand-pulled noodles. The onions bring a sweet, aromatic flavor that brings out the richness of the meat.
DetailsTender braised beef served over hearty, hand-shaved noodles, soaked in a rich, aromatic broth.
DetailsA simple yet delicious stir-fry of fluffy scrambled eggs, delicately fried with fresh shallots, and served with hand-pulled noodles.
DetailsA satisfying medley of tender beef cuts and offal, served atop silky hand-pulled noodles in a deeply flavorful, aromatic broth.
DetailsCrisp, thinly shredded potatoes are stir-fried to perfection and combined with a delicate blend of seasonings, creating a slightly crispy texture that complements the smooth hand-pulled noodles.
DetailsA simple yet satisfying dish of noodles served in a delicate, clear broth. The light and aromatic soup allows the natural flavors of the noodles to shine through, offering a comforting, savory experience. Perfect for those seeking a clean, refreshing taste.
DetailsA comforting, heartwarming soup featuring delicate hand-pulled noodles swimming in a light, tangy tomato broth. Scrambled eggs add a silky richness, while the subtle sweetness of the tomatoes balances the savory broth. The dish is both refreshing and satisfying, perfect for a quick yet nourishing meal.
DetailsOur signature dish: tender, slow-cooked beef slices served atop hand-pulled noodles in a rich, savory broth. Flavored with aromatic spices and herbs, this bowl delivers a perfect balance of umami and comfort, making it a standout classic.
DetailsOur version of Mee Goreng. Hand-pulled noodles are stir-fried to perfection, tossed in a savory soy-based sauce with vegetables and your choice of protein.
DetailsSucculent chicken slices served over springy, hand-pulled noodles in a clear, aromatic broth. Infused with light spices and herbs, this comforting dish delivers a satisfying balance of flavor and warmth.
DetailsOur version of Kuey Teow, but the noodles are hand-pulled and stir-fried to perfection, tossed in a savory soy sauce with a hint of Sichuan peppercorns, vegetables, and your choice of protein.
DetailsHand-shaved noodles with a satisfyingly chewy texture, served in a rich, savory broth. Topped with tender slices of beef and fresh corriander and spring onion, this comforting bowl is hearty and flavorful.
DetailsHand-pulled noodles, topped with a fresh tomato sauce and fluffy scrambled eggs. The dish combines the savory flavors of the eggs with the natural sweetness and acidity of tomatoes, creating a satisfying and comforting meal with a perfect balance of flavors.
DetailsHand-shaved noodles in a rich, savory broth, accompanied by tender chicken and fresh coriander and spring onion for a wholesome, satisfying meal.
DetailsA vibrant stir-fry of tender hand-pulled noodles mixed with earthy black fungus. Pick a protein or make it veggie-friendly.
DetailsChilled hand pulled bouncy noodles tossed in a special tangy, spicy sauce, topped with thinly sliced beef and garnished with fresh cucumbers.
DetailsA stir-fry of tender beef and thin hand-pulled noodles, paired with potato for a delightful contrast.
DetailsChilled hand pulled bouncy noodles tossed in a tangy, spicy sauce, topped with succulent shredded chicken and garnished with fresh cucumbers.
DetailsTender beef stir-fried with hand-pulled noodles, complemented by juicy, tangy tomatoes that lend a fresh, vibrant flavor.
DetailsThere is no better omelette than one that is fried to a perfect crisp and filled with aromatic green onions, adding a burst of savory freshness.
DetailsSilky tofu soaked in a rich, spicy sauce made with fermented beans and Sichuan peppercorns, offering a delightful numbing heat.
DetailsThinly sliced beef, quickly boiled in a rich, fiery broth, with layers of Sichuan peppercorns, garlic, ginger and dried chilies.
DetailsStir fried green beans cooked until tender and crispy, then tossed with a sichuan, crispy chili and garlic crunch.
DetailsTender and juicy cuts of beef, stir-fried at high heat with garlic, onions, and a medley of spices. This is the perfect stir fried dish for the meat eaters.
DetailsFluffy eggs stir-fried with ripe, juicy tomatoes, creating a harmony of savoury and slightly sweet flavours.
DetailsA hearty, aromatic broth filled with a mix of tender beef cuts, offal, and spices.
DetailsOur bestseller, this dish takes juicy and tender pieces of lamb, stir-fried on high heat with aromatic cumin, spices, chili and sweet peppers making this dish our MUST have at every Mee Tarik dining experience.
DetailsFresh fish filet slices, simmering in a sour pickled mustard greens soup that's infused with garlic, ginger, soy, and a special blend of spices and chili.
DetailsCrispy chicken pieces fried first then stir-fried again with a generous amount of Sichuan peppercorns, dried chilies and aromatics, delivering a fiery, numbing spice that dances on your taste buds and leaves you wanting more.
DetailsFresh fish slices, quickly boiled in a bubbling, fiery broth infused with Sichuan peppercorns, garlic, and dried chilies.
DetailsTender and succulent chicken cooked in a rich, spicy, and tangy sauce that combines sesame, garlic, and chili oiljust the right balance of heat, spice, and umami to make your mouth water.
DetailsThinly sliced potatoes stir-fried with a perfect balance of sour and spicy seasonings.
DetailsA whole chicken cut into bite size pieces, cooked slowly in a simmering pot of fragrant broth that is seasoned with Xinjiang spices, oyster sauce, chili and stewed with potatoes, peppers. This comforting home style chicken served with noodles is a must try!
DetailsHand-shredded cabbage, stir-fried with chillies for a refreshing kick.
DetailsHalf a chicken cut into bite size pieces, cooked slow in a simmering pot of fragrant broth that is season with Xinjiang spices, oyster sauce, chili and stewed with potatoes, peppers. This comforating home style chicken served with noodles dish is a must Try!
DetailsRefreshing cucumber tossed in a tangy vinegar and soy sauce with a touch of chili for heat.
DetailsShredded beef, served cold with a zesty, savoury dressing that blends spices, soy and aromatic seasonings and topped with corriander and spring onion for a touch of freshness.
DetailsThinly shredded potatoes, tossed in a tangy and savory dressing with a kick of chilli.
DetailsThin slices of beef tripe, cooked and then chilled, tossed in a fiery, fragrant sauce with lots of corriander and spring onion for that hint of freshness.
DetailsFried Eggplant, braised in a rich, savoury sauce with aromatics, toatoes and chili.
DetailsGolden-fried with taro ball with a sweet taro filling that melts in your mouth.
DetailsJuicy shrimp wrapped in a thin, crispy roll, fried golden to create a satisfying crunch with each bite.
DetailsCrispy golden wontons, filled with prawn, offering a delightful crunch and satisfying flavour.
DetailsA delicate balance of minced shrimp and chicken, wrapped in a thin wanton skin and steamed to preserve the natural, savoury flavours.
DetailsThe classic Siew Mai, elevated with a punch of black pepper for a fragrant and slightly spicy kick.
DetailsSoft steamed bun filled with tender BBQ chicken, offering a perfect blend of smoky sweetness.
DetailsA soft, fluffy bun with a rich, spiced curry chicken filling that brings warmth and depth to each bite.
DetailsFragrant glutinous rice combined with soy sauce ad aromatics, all wrapped in a lotus leaf for a subtle aromatic infusion.
DetailsA blend of seafood and lemongrass, encased in a thin tofu skin wrap and fried to a perfect crisp, offering a crispy and savoury bite.
DetailsA must-try for dumpling enthusiasts, our signature fried dumplings are truly decadent. They are generously coated in a creamy sesame sauce, boasting delicious notes of garlic, chili, and other aromatics.
DetailsDeliciously decadent, our signature steamed dumplings are generously coated in a creamy sesame sauce with hints of garlic, chili and aromatics. A must try for all Dumpling Lovers.
DetailsYour go to Snack Plate, perfect for sharing which includes your choice of Chicken, Beef or Lamb Chinese Dumplings, Beef or Chicken Murtabak, and Scallion Pancake. Serve with Fragrant Chili Oil, perfect for sharing with family and friends.
DetailsOur own version of Beef Roti or Murtabak, this popular street food is a savoury, pan-fried flatbread stuffed with a flavourful mixture of minced meat, vegetables, and spices. The dough is thin and crispy on the outside, while the filling remains juicy and aromatic.
DetailsA crispy, savoury Chinese flatbread (similar to the Malaysian roti canai), the scallion pancake is made from dough layered with fresh chopped scallions and a touch of oil, then pan-fried to golden perfection.
DetailsGolden, crispy pockets made by stuffing a delicate hand made dough with a filling of fragrant Chinese chives and eggs and slightly fried to give its golden exterior.
DetailsThis pan fried dumpling is crispy on the outside with juicy and tasty filling inside, paired with a specia chili oil for that extra kick, one bite keeps you coming for more.
DetailsTraditional chinese steamed dumplings with a soft, tender wrapper, filled with a juicy, savoury mixture of protein that bursts with flavour in every bite.
DetailsPillowy soft steamed buns lightly fried to golden perfection, creating a crispy, slightly sweet exterior that contrasts beautifully with the fluffy interior, served with sweetened condense milk. Its the perfect pairing!
DetailsOur own version of Beef Roti or Murtabak, this popular street food is a savoury, pan-fried flatbread stuffed with a flavourful mixture of minced meat, vegetables, and spices. The dough is thin and crispy on the outside, while the filling remains juicy and aromatic.
DetailsA succulent chicken wing chargrilled to crispy perfection, with smoky, savory flavours and a delicate, caramelised exterior that contrasts with its juicy, tender meat inside and a slight kick from the a sprinkling of spices and chili flakes.
DetailsTender chicken gizzards, skewered and grilled to a smoky perfection, offering a delightful chew with a savoury, slightly charred flavour that brings a satisfying contrast of textures with a sprinkling of cumin spices and chili flakes.
DetailsTender chicken sausage, lightly grilled to release its smoky aroma, offering a juicy and savoury flavour with a subtle spice.
DetailsSweet corn, grilled until golden and smoky, with a hint of charred flavour that brings out its natural sweetness, making each bite irresistibly juicy and satisfying.
DetailsTender eggplant grilled until soft, with a smoky exterior and a lightly caramelised flavour.
DetailsJuicy, tender lamb, marinated with a special blend of soy and aromatics then grilled to perfection on a skewer and finished with a sprinkling of cumin and chili flakes.
DetailsEnoki mushrooms soaked in a rich, spicy sauce, sealed in tin foil and lightly heated to allow the flavours to meld together.
DetailsSucculent cuts of beef, marinated with a blend of soy and aromatics then grilled to perfection on a skewer which evokes a smokey flavour and finished with a sprinkling of cumin spices and chili flakes.
DetailsSoft, pillowy mantou, grilled to a golden crisp on the outside, giving way to a warm, fluffy centre and seasoned with a sprinkling of cumin spices and chili flakes.
DetailsTender chicken pieces, marinated in a blend of aromatic spices, grilled to perfection and finished with a sprinkling of cumin spices and chili flakes.
DetailsFresh oysters grilled with a special garlic sauce, each bite delivering a briny sweetness that is perfectly balanced by the smoky BBQ favour and that, savoury garlic sauce.
DetailsA generous plump oyster grilled to smoky perfection, with a special garlic sauce. One is never enough!
DetailsA succulent scallop grilled to a perfect char, offering a delicate balance of sweet flavours, topped with a special garlic sauce.
DetailsNothing is more Malaysian than the Jagung Ais Batu Dessert Drink! This iconic sweet treat blends sweet corn with ice, then piles on more sweet corn, jelly, nata de coco, and a generous drizzle of sweet condensed milk. If you're a fan of creamed sweet corn, this is the perfect indulgence for you!
DetailsA truly irresistible must-try, this delightful Mango ice-blend is the ideal mix of aromatic, fruity, and sweet notes. It's finished perfectly with popping mango pearls, sago, colourful jelly, and nata de coco.
DetailsFor all the pandan enthusiasts, this is your drink. This mighty green beverage is an ice-blended pandan infusion, delivering the fragrant sweetness of the pandan leaf. It's completed with a drizzle of evaporated milk, rich gula melaka, and a mix of traditional toppings: sago pearls, cendol, and nata de coco. It is truly a must-try!
DetailsOur unique spin on the Filipino Halo-Halo dessert is a perfect sweet treat for any ube, keladi, or yam enthusiast. This classic keladi-flavored ice blend is combined with sweet condensed milk and rich coconut cream. It is finished with delightful toppings, including sago, rainbow jelly, nata de coco, and palm fruit.
DetailsEnjoy our unique take on the classic Malaysian Cendol. This creamy shaved ice dessert combines traditional Cendol, red bean, and sweet corn (jagung). It is prepared with coconut milk-blended ice and finished with a rich drizzle of gula melaka (palm sugar) syrup.
DetailsExperience a refreshing twist on the classic Malaysian Ais Batu Campur. This shaved ice delight features a blend of traditional toppings, including red bean, jelly, cincau (grass jelly), and sweet corn (jagung). The ice is blended with a fragrant rose syrup and finished with a drizzle of evaporated milk and a generous pour of thick gula melaka (palm sugar) syrup.
DetailsA refreshing blend of strawberry, sparkling water, and chewy nata de coco, with a burst of mint and basil seeds for extra zest.
DetailsA tangy mix of grapefruit and peach syrup, paired with refreshing sparkling water, sugar syrup, and a hint of mint for a cool, bubbly drink.
DetailsA zesty and refreshing mix of Ribena, Tropicana Twister, sparkling water, and lime, complemented by sweet nata de coco and a touch of sugar syrup for a fruity, fizzy delight.
DetailsA vibrant blend of passionfruit and peach with a hint of fresh mint and lemon, all sweetened with sugar syrup for a refreshing, fruity sparkle.
DetailsA refreshing fusion of strawberry and butterfly pea, topped with sparkling water, a hint of mint, and basil seeds, for a vibrant and visually stunning sip.
DetailsPurple Yam flavours this milky tea with a sweet and warm sensation. Enjoy with its very own bahulu cake.
DetailsToasted black sesamee and milk tea that is nutty and delicious. A great digestive after a meal.
DetailsThis creamy blend peanut butter and mil tea balances that sweet and savoury note so perfectly well that it keeps you wanting more.
DetailsA tropical blend of mango and pineapple, featuring concentrated mango syrup for rich, bold fruit flavour and frozen pineapple cubes for an extra icy, fruity touch.
DetailsA tropical drink combining the sweetness of concentrated mango, the smoothness of sugar syrup, and a refreshing hint of mint. Ribena adds a fruity twist, while chewy Nata de Coco provides a fun, textural surprise in every sip.
DetailsA refreshing fusion of sweet lychee and tangy grapefruit syrup, complemented by the tropical crunch of pineapple cubes. Balanced with fresh mint and a touch of sugar syrup, this drink is an aromatic blend that cools and refreshes with every sip.
DetailsA delightful blend of sweet pink guava and peach concentrate syrups, balanced with chewy nata de coco and a refreshing touch of fresh mint leaves. This drink is sweetened with sugar syrup, delivering a tropical and aromatic experience with every sip.
DetailsRefreshing drink towers perfect for sharing in this Malaysian heat - A variation of different flavours including, strawberry, peach, mango and more with a nice soda pop.
DetailsA refreshing fusion of strawberry, mango, and Ribena, balanced with a zesty squeeze of lemon and sparkling water for a vibrant, fizzy treat.
DetailsA refreshing mix of sparkling water and Sjora Lychee Berry Concentrate, finished with mint leaves for a light, fruity burst.
DetailsA sparkling fusion of strawberry and peach concentrates, sweetened with sugar syrup and brightened by a zesty touch of lemon.
DetailsA refreshing blend of black tea and peach concentrate, balanced with citrusy notes of lemon and lime, sparkling water, and a touch of mint for a crisp finish.
DetailsA customer favourite and a must-try! This classic dessert has been given our unique twist, incorporating sweetened mango puree, mango pearls, and rich coconut cream.
DetailsThe ultimate sweet treat, Sago Gula Melaka, is the perfect end to any meal. This comforting dessert features a delightful combination of soft sago pearls, rich, thick coconut cream, and a satisfyingly salty-sweet drizzle of gula melaka.
DetailsA unique twist on the classic crème caramel, our custard is prepared using traditional Chinese steaming techniques. It is then finished with a generous drizzle of rich, thick gula melaka (palm sugar) syrup for an added layer of sweetness.
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